Flaked Corn – 50 LB is a pre-gelatinized brewing adjunct commonly used to create lighter-bodied and smoother beers. It helps increase fermentable sugars while reducing the overall malt intensity, resulting in a crisp and clean flavor profile. With a moisture content of 9.5%–12.5% and fat levels between 0.2%–0.6%, it offers consistent quality for brewing applications. Flaked corn can be added directly to the mash without additional processing, making it a convenient ingredient for brewers producing lagers and other light beer styles.